Local Dirt: Seasonal Recipes for Eating Close to Home (Farm-To-Table Cookbooks #2) Contributor(s): Bemis, Andrea (Author)

"From Andrea Bemis, author of the farm-to-table cookbook Dishing Up the Dirt, comes a new collection of recipes using farm-fresh ingredients, inspired by Andrea's commitment to supporting the local food movement"--

Physical Info: 1.2" H x 9.2" L x 7.6" W (2.15 lbs) 320 pages