"A cookbook that celebrates abundance, and pays tribute to precious landscapes that offer us such satisfying meals."
Food & Wine magazine
The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions That Celebrate the Alaskan Spirit Contributor(s): Laukitis, Emma Teal (Author) , Neaton, Claire (Author)
The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions That Celebrate the Alaskan Spirit Contributor(s): Laukitis, Emma Teal (Author) , Neaton, Claire (Author)
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The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions That Celebrate the Alaskan Spirit
Contributor(s): Laukitis, Emma Teal (Author) , Neaton, Claire (Author)
US SRP: $35.00 US
Binding: Hardcover
Pub Date: August 22, 2023
Follow the Salmon Sisters as they celebrate the seasons through the food, traditions, and rituals of their Alaskan home. Lush photography, charming illustrations, 60 comforting recipes, and 35 traditions showcase and honor the untamed spirit, natural bounty, and seasonal rhythms of land and sea.
The cookbook is organized by season. In each section, readers will find:
- Recipes ideal for the home cook
- Illustrated rituals and traditions
- Stories from Alaskan women on living and eating well
- A Solstice or Equinox menu to celebrate the seasonal harvest
- Expansive and intimate photography
The recipes and projects are delicious and satisfying. For example, forage spruce tips and make Spruce Tip Ice Cream. Jig for a halibut and then make Halibut Burgers with Wild Chimichurri.
Physical Info: 1.1" H x 10.7" L x 8.2" W (2.45 lbs) 272 pages